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Huntington Beach

180 5th Street•Huntington Beach, CA 92648•657.215.3559 map HBExterior

Bruxie's fifth unique eatery in Southern California is located one block east of Pacific Coast Highway at The Strand on 5th Street and Walnut Avenue in Huntington Beach. Our first beachside location is great for locals and visitors with plenty of beach access and parking. The Huntington Beach restaurant features more than 90 seats of combined indoor and outdoor seating, and features our first "Bruxie Streetside" walk-up window for shakes, floats, desserts and beverages!

HOURS OF OPERATION
  • 9am - 9pm Mon - Thurs
  • 9am - 10pm Fri
  • 8am - 10pm Sat
  • 8am - 9pm Sun
Huntington Beach Specials
Where can I park?
Convenient parking is available in the Strand Parking Structure located off 6th Street and PCH, as well as the Main Promenade Parking Structure on 3rd Street and Walnut Avenue. Metered street parking and valet are also available.

Huntington Beach Specials

TRY OUR NEW SEASONAL SHAKE: STRAWBERRY

SEASONAL CANE SUGAR SODA: BLACK CHERRY
Try it in this great treat:
Chocolate Cherry Kiss Float – our Black Cherry Soda with a ‘Float’ of real Wisconsin Frozen Custard and Belgian Chocolate rim!

 

Monday:

1. Patty Melt – 1/3 pound Angus Patty with Gruyere Cheese, Caramelized Onions, Toasted Caraway Seeds and Bruxie’s “Secret Sauce”

2. Strawberry Cheesecake – Sweetened Cream Cheese, Graham Cracker Crust, Fresh Strawberries & Strawberry Puree

 

Tuesday:

1. Turkey Reuben Bruxie – our delicious reuben with sauerkraut made with turkey!

2. Strawberry Cheesecake – Sweetened Cream Cheese, Graham Cracker Crust, Fresh Strawberries & Strawberry Puree

 

Wednesday:

1.  Carolina BBQ Pulled Pork with Slow-Roasted Pork, Cheddar Cheese, Cider Slaw and our own Bruxie BBQ Sauce

2. Strawberry Cheesecake – Sweetened Cream Cheese, Graham Cracker Crust, Fresh Strawberries & Strawberry Puree

 

Thursday:

1. Cuban “Medianoche” – Slow Roasted Pork Shoulder Layered with Shaved Ham, Gruyere Cheese, Sliced Sour Pickles & Yellow Mustard

2. Strawberry Cheesecake – Sweetened Cream Cheese, Graham Cracker Crust, Fresh Strawberries & Strawberry Puree

 

Friday:

1. Caprese Bruxie – Thick-sliced California grown Heirloom Tomatoes, Fresh Mozzarella, Baby Arugula, Herb Pesto, Balsamic Vinegar Reduction, seasoned with Sea Salt Crystals

2. Heirloom Tomato Salad – Sweet Summer Tomatoes, Romaine Hearts, Organic Baby Arugula, Fresh Mozzarella Cheese tossed in a Lemon-Pesto Vinaigrette, Balsamic Vinegar Reduction

3. Chilled Tomato Gazpacho – Refreshing puree of summer Tomatoes, Cucumber, EVOO & Spanish Sherry Vinegar, garnished with Cucumber Salsa

4. Strawberry Cheesecake – Sweetened Cream Cheese, Graham Cracker Crust, Fresh Strawberries & Strawberry Puree

 

Saturday:

1. Caprese Bruxie – Thick-sliced California grown Heirloom Tomatoes, Fresh Mozzarella, Baby Arugula, Herb Pesto, Balsamic Vinegar reduction, seasoned with Sea Salt Crystals

2. Heirloom Tomato Salad – Sweet Summer Tomatoes, Romaine Hearts, Organic Baby Arugula, Fresh Mozzarella Cheese tossed in a Lemon-Pesto Vinaigrette, Balsamic Vinegar Reduction

3. Chilled Tomato Gazpacho – Refreshing puree of summer Tomatoes, Cucumber, EVOO & Spanish Sherry Vinegar, garnished with Cucumber Salsa

4. Strawberry Cheesecake – Sweetened Cream Cheese, Graham Cracker Crust, Fresh Strawberries & Strawberry Puree

 

Sunday:

1. Bruxie Hash and Eggs!! (come early, only served AM)

2. Caprese Bruxie – Thick-sliced California grown Heirloom Tomatoes, Fresh Mozzarella, Baby Arugula, Herb Pesto, Balsamic Vinegar reduction, seasoned with Sea Salt Crystals

3. Heirloom Tomato Salad – Sweet Summer Tomatoes, Romaine Hearts, Organic Baby Arugula, Fresh Mozzarella Cheese tossed in a Lemon-Pesto Vinaigrette, Balsamic Vinegar Reduction

4. Chilled Tomato Gazpacho – Refreshing puree of summer Tomatoes, Cucumber, EVOO & Spanish Sherry Vinegar, garnished with Cucumber Salsa

5. Strawberry Cheesecake – Sweetened Cream Cheese, Graham Cracker Crust, Fresh Strawberries & Strawberry Puree